BASIC FLAVORS ~ FILLED CAKES ~ GOURMET FLAVORS ~ 

 Basic Flavors at $1.90 per serving:

Filled Cakes Available at $2.00 per serving:

The following fillings are available for the above flavors of cake. You can put your favorite flavor of filling inside your favorite flavor of cake, whatever combination appeals to you. It’s only ten cents more per serving with filling. You can have some tiers of your cake filled and some un-filled if you choose!!

Gourmet Flavors at $2.20 per serving:

Carrot Cake- We make our carrot cake from scratch. Loaded with fresh carrots, raisins, walnuts and filled with cream cheese icing.

Golden Harvest Cake- A super-deluxe spice cake with apple chunks, raisins and crunchy walnut pieces. Choose either apple or cream cheese filling with this cake.

German Chocolate Cake- A rich chocolate cake that has coconut and pecan pieces in the batter and is filled with carmelly-delicious coconut pecan icing.

Champagne Cake- This is a snow-white cake that is made with real Champagne (not artificial champagne flavor). It is light, moist and delicious. If you like the flavor of Champagne, you will love this cake.

Red Velvet Cake- A rich dark reddish-colored chocolate cake made with real buttermilk. An old-fashioned favorite.

Orange Almond Cake- Flavorful orange cake loaded with almonds.

Caramel Pecan Cake- Rich caramel flavored cake with crunchy pecans inside and filled with real caramel.

Fudge Brownie Cake- Extra dark and moist chocolate cake filled with brownie fudge. (Got Milk?)

Pina Colada Cake- Pineapple, Coconut and Rum all come together in this popular combination to form a tasty tropical treat!

Raspberry Cake- This wonderful  cake is the color and flavor of raspberry sherbet with chunks of real raspberries baked in the batter and then filled with fruitful raspberry filling. 

Candy Bar Cake- This cake is a real "overload" . We've taken everything good in candy bars and put it all together. Dark chocolate cake loaded with: Chocolate chips, White chocolate chips, Caramel bits, Peanut butter, and then fill it with marshmallow cream! OOOOH! Oh-so-gooey!!  

Rolled Fondant Cakes:

                Many Brides are familiar with the rolled fondant cakes as their popularity has grown immensely in the recent past. Fondant icing is characterized by it’s satin-like smooth appearance. Any flavor of cake can be covered in fondant (except tortes and cheesecakes). The cakes are first covered in our whipped buttercream icing and then covered in the thin, candy-like fondant.  Fondant is very versatile and can be made into graceful edible ribbons, bows, lace, roping, etc..

                Ask to see our special photo album made up exclusively of fondant cakes. The price of fondant cakes is easy to figure, simple add $1.00 per serving on to the price of the regular wedding cakes. (example: basic flavors would be $2.90 per serving). The price of fondant cakes does not include gumpaste flowers.  

All Torte Style Wedding Cakes are $3.30 per serving

Chocolate Mousse- Four layers of dark chocolate cake filled with chocolate mousse

White Chocolate Mousse- Four layers of white cake filled with real white chocolate mousse

Strawberry Mousse- Three layers of white cake filled with whipped cream and fresh sliced strawberries.

Strawberry Romanoff- Three layers of white cake filled with vanilla pastry cream (custard) and fresh sliced strawberries.

Lemon Torte- Four layers of moist lemon cake filled with tangy lemon filling.

Raspberry Cream- Four layers of white cake filled with raspberry mousse and whole fresh raspberries.

Mocha-Kahula- Four layers of dark chocolate cake filled with  mocha-kahula mousse.

Pina Colada- Four layers of white cake filled with chunks of pineapple and fresh coconut in a rum-spiked cream filling.

*In order to book a date, you must pay a non-refundable  $30.00 down payment. This down payment will go towards your balance, but if the order is cancelled, it cannot be returned to you.

* There are additional charges for plates, pillars and stairways if you choose to use them in your cake. These items are relatively inexpensive and prices vary depending upon how many your cake requires. These items do not have to be returned to us after the wedding and are considered disposable. 

* There is a $20.00 non-refundable rental fee and a $25.00 refundable deposit on fountains. There is also a $25.00 refundable deposit on the fountain stand required to hold your cake over a fountain, this stand and fountain must be returned to us in the same condition they were in before the wedding in order for you to receive your deposit money back.

* All wedding cakes must be Paid in full Paid in full two  weeks  prior to the wedding date.